Heat oven to 4250f.
Pickled ginger ingredients. It is so good that even those who do not care for mincemeat pie likes it. Roll out remaining disk of dough. Roll out remaining pastry dough on floured surface. If youre put off at the thought of adding meat to mincemeat like our.
Preheat oven to 425 degrees f. Bring to a boil then reduce heat to a simmer. Cover and cook for about 20 minutes or until meat is tender. Heat the oil in a deep frying pan and fry the beef mince for 4 5 minutes breaking it up with a wooden spoon as it browns.
A note about sugar. Cover filling with top crust. If preferred use molasses instead of sorghum. Seal the crust around the edge with a fork and cut little slivers in the middle to let out steam.
Also apricot juice can be substituted for the pineapple juice. Feel free to cut back on the brown sugar if you prefer. During the near 7 years that i lived in england i witnessed the mince pies being stocked in every store and served in nearly every home as soon as the christmas season started. See more ideas about mincemeat pie mince meat minced meat recipe.
Spoon the mincemeat filling into a pastry lined pie plate. Remove meat and coarsely chop then return it to the pot. Old time mincemeat pie made with pork recipe. Add the onion and cook for 2 3.
This makes enough filling for 2 9 inch pies. Learn how to cook great old time mincemeat pie made with pork. Line a 9 pie plate with your favorite pie pastry recipe see below. Pour the mincemeat filling inside spreading it evenly and then put on the top crust.
In a dutch oven combine beef and apple cider. Place rack in lowest position in oven. The pie crust recipe i usually use is. Then bake in a 400 degree oven for about 45 minutes or until the crust looks golden brown.
Though it was made with fruits to add sweetness and to help preserve it the fructose content no sugar was added. Roll out half of pastry dough on floured surface and line 9 inch pie plate. A note about meat. Aug 9 2018 explore alana rs board mincemeat pie on pinterest.
Christmas pie by william henry hunt 1790 1864. Mincemeat pie also called mince pie has occupied a prominent place on britains holiday table for centuries and that tradition continues today. Centuries ago mincemeat was far less sweet than it is today.